Revel in the exquisite fresh taste of ethically sourced wild Coho and halibut salmon. Processed and packaged with care at Canada’s best seafood processing facility here on Vancouver Island, St Jean’s Wild Salmon and Halibut box contain 6 pounds of exotic seafood delicacy that turns ordinary BBQs into a feast of seafood excellence. What's Inside Our Salmon & Halibut box includes:3 lbs Wild Coho Salmon3 lbs Wild HalibutEach piece is approximately 1 lb (suitable for a double serving for a total of 12 servings)Reusable styro coolerReusable frozen gel packs How to prepare For the best results, thaw portions in the refridgerator overnight.Cut an opening in the packagePlace portions (still in the package) on a plate and leave in the fridge.Fish should thaw in 8-12 hrsFor a quicker thaw, place the un-opened package in a bowl of cold water cool running water (keeping the water under 40°F, any warmer can encourage bacteria growth) keep changing the water every 10 minutes or let the tap run at a slow rate. Depending on the size of fish, it will thaw between 20 and 60 minutes.HOW TO BUYTo provide you with the best experience, we’ve created a separate site for our gourmet frozen products, which require special shipping arrangements and are shipped separately from other items.Good News! We offer free shipping on frozen orders over $199 in British Columbia and $250 across the rest of Canada and the United States.
