Experience the Deep, Smoky Flavour of St. Jean’s Hot Smoked Albacore TunaSt. Jean’s Hot Smoked Albacore Tuna is a rich, flavourful treat that showcases the deep, smoky taste of hot-smoked tuna. Made from wild-caught Albacore tuna, this product is perfect for those who appreciate the robust flavour of traditionally smoked seafood.Our Process:We start with the finest wild-caught Albacore tuna, carefully selected for its quality and flavour. The tuna is then marinated with a blend of natural seasonings to enhance its taste. It is hot-smoked over natural hardwood, a process that infuses the fish with a deep, smoky flavour while retaining its tender texture. Finally, the smoked tuna is vacuum-sealed to ensure it reaches you at its freshest.Why Choose St. Jean’s Hot Smoked Albacore Tuna?Robust Flavour: The hot-smoking process brings out a deep, smoky taste that enhances the natural richness of the tuna.Versatile: Perfect for gourmet meals, salads, or enjoying on its own as a delicious snack.Sustainably Sourced: Made from wild-caught Albacore tuna, ensuring a high-quality, sustainable product.Add a touch of gourmet flavour to your meals with St. Jean’s Hot Smoked Albacore Tuna. Whether you’re serving it as an appetizer, incorporating it into a main dish, or enjoying it on its own, this smoked tuna is sure to impress. Ingredients Albacore tuna, Golden yellow sugar, Salt, Curry powder (mustard), Black pepper, Garlic powder, Natural hardwood smoke. Nutritional Facts Nutrition FactsValeur nutritive 1/4 cup (55 g) par 1/4 tasse (55 g) Calories 150% Daily Value* % valeur quotidienne*Fat / Lipides 7 g11 %Saturated / saturés 2 g Trans / trans 0 g10 % Carbohydrate / Glucides 6 gFibre / Fibres 4 g16 %Sugars / Sucres 2 g4 % Protein / Protéines 15 g Cholesterol / Cholestérol 30 mg Sodium 320 mg13 % Potassium 125 mg4 % Calcium 0 mg0 % Iron / Fer 0 mg0 % Vitamin D NA mcgNA % *5% or less is a little, 15% or more is a lot*5% ou moins c'est peu, 15% ou plus c'est beaucoup How It's Made Wild-Caught: Our Albacore Tuna is sustainably sourced from the cold waters of the Pacific.Preparation: The tuna is marinated with a blend of natural seasonings to enhance its flavour.Hot Smoking: The fillets are hot-smoked over natural hardwood, resulting in a deep, smoky taste.Packaging: The smoked tuna is vacuum-sealed to ensure it reaches you at its freshest.
